2 Ingredient Pizza Chips (Printable Version)
Melted mozzarella meets crispy pepperoni for a quick, savory chip you’ll crave. Ready in minutes.
# What You'll Need:
→ Base
01 -
1 cup shredded mozzarella cheese
02 -
170 grams sliced pepperoni (approximately 1 package, 6 oz)
# Step-by-Step Guide:
01 -
Preheat oven to 200°C and line a baking sheet with parchment paper.
02 -
Lay pepperoni slices in a single layer on the prepared baking sheet, leaving space between each slice.
03 -
Scatter shredded mozzarella evenly onto each pepperoni slice.
04 -
Bake in the centre of the oven for 8 to 10 minutes, until the cheese is melted and edges are crisp.
05 -
Remove from oven and let cool slightly so chips become crisp. Serve warm or at room temperature.
# Additional Notes:
01 -
For best texture, allow chips to cool completely before storing or serving.