Simple Recipes, Big Flavors

Toasty bread with creamy cottage cheese, juicy tomatoes, olive oil, and herbs—ready in minutes.

Cheesy stovetop mac with five basics, rich and creamy in minutes for effortless comfort.

Greek yogurt, feta, garlic, tomatoes, dill, and olive oil combine for a creamy, tangy, and fresh bowl.

Warm croissants layered with cheesy eggs and bacon or sausage, perfect for a satisfying breakfast.

Flaky crescent rolls filled with sausage, scrambled eggs, and cheddar for a satisfying morning bite.