→ Main
01 -
6 bone-in, skin-on chicken thighs
02 -
1 tablespoon Italian seasoning
03 -
Kosher salt, to taste
04 -
Freshly ground black pepper, to taste
05 -
3 tablespoons unsalted butter, divided
06 -
3 cups baby spinach, roughly chopped
07 -
454 grams baby Dutch potatoes, halved
08 -
2 tablespoons fresh parsley leaves, chopped
→ Garlic Parmesan Cream Sauce
09 -
60 grams unsalted butter
10 -
4 garlic cloves, minced
11 -
2 tablespoons all-purpose flour
12 -
237 millilitres chicken broth, more as needed
13 -
1 teaspoon dried thyme
14 -
0.5 teaspoon dried basil
15 -
120 millilitres half and half
16 -
50 grams freshly grated Parmesan cheese
17 -
Kosher salt, to taste
18 -
Freshly ground black pepper, to taste