Balsamic Bread Dip (Printable Version)
Smooth garlic and balsamic blend with herbs for dipping crusty bread.
# What You'll Need:
→ Aromatics
01 -
5 cloves garlic
→ Dairy
02 -
1/4 cup mayonnaise
03 -
1/4 cup Greek yogurt
→ Liquids
04 -
2 tablespoons balsamic vinegar
05 -
1 tablespoon olive oil
→ Herbs & Spices
06 -
1 small sprig fresh rosemary, finely chopped
07 -
Salt, to taste
08 -
Black pepper, to taste
# Step-by-Step Guide:
01 -
Place garlic, mayonnaise, Greek yogurt, balsamic vinegar, rosemary, olive oil, salt, and pepper into a food processor.
02 -
Blend the mixture until a smooth, creamy consistency is achieved.
03 -
Transfer the dip to a serving bowl and pair with crusty bread of choice.