Avocado Mozzarella Tomato Grilled Cheese (Printable Version)
Melty mozzarella, creamy avocado, and juicy tomato meet for the ultimate golden grilled cheese.
# What You'll Need:
→ Main Ingredients
01 -
1/2 ripe avocado, sliced
02 -
4 slices whole milk mozzarella cheese
03 -
4 cherry tomatoes, halved
04 -
2 slices multigrain bread
05 -
1 tablespoon unsalted butter
→ Optional Enhancements
06 -
1 tablespoon plant-based butter
07 -
4 slices plant-based cheese
08 -
1 tablespoon fresh basil, torn
09 -
1 teaspoon balsamic glaze
# Step-by-Step Guide:
01 -
Slice the avocado, halve the cherry tomatoes, and arrange mozzarella slices for assembly.
02 -
Evenly spread softened butter over one side of each bread slice.
03 -
Arrange one bread slice, buttered side down, on a clean plate. Layer with mozzarella slices, cherry tomato halves, and avocado. Top with remaining bread slice, buttered side facing up.
04 -
Preheat a non-stick skillet over medium heat. Place the assembled sandwich in the skillet. Cook for 2–3 minutes or until the underside is golden brown.
05 -
Carefully flip the sandwich using a spatula. Continue to grill for an additional 2–3 minutes until both sides are golden and cheese is fully melted.
06 -
Transfer to a cutting board, let rest briefly, then cut in half. Serve warm. For added flavor, garnish with fresh basil or drizzle with balsamic glaze if desired.
# Additional Notes:
01 -
For even browning, press down gently on the sandwich with a spatula as it cooks.