Apple Cranberry Grilled Cheese (Printable Version)
Sourdough sandwich with cheddar, apple slices, and dried cranberries grilled until golden and melty.
# What You'll Need:
→ Bread
01 -
2 slices thick sourdough bread
→ Cheese
02 -
1 cup shredded sharp cheddar cheese
→ Fruit
03 -
1 medium Granny Smith apple, thinly sliced
04 -
1/4 cup dried cranberries
→ Fat
05 -
2 tablespoons unsalted butter
# Step-by-Step Guide:
01 -
Thinly slice the apple and assemble all ingredients before cooking.
02 -
Spread unsalted butter evenly on one side of each bread slice.
03 -
On the unbuttered side of one slice, layer half the shredded cheddar, then apple slices, dried cranberries, and top with the remaining cheese. Place the second bread slice on top with buttered side facing up.
04 -
Heat a skillet over medium heat and grill sandwich 3 to 5 minutes until golden brown. Flip carefully and grill the other side 3 to 4 minutes until crispy and cheese is melted.
05 -
Remove from heat, allow to cool slightly, then slice diagonally and serve immediately.
# Additional Notes:
01 -
For best results, use fresh, cold butter and a non-stick skillet.